World

The best way to chop chicken

Given that most people today Chop the chicken They go to the same store where they bought it, less attention is paid to how the chicken is chopped and cleaned. However, in some cases they may have to chop the chicken, and it is in such cases that they encounter problems.
orshid according to the needs of users, to express the style Chopping chicken Professionally and the correct way to clean it. If you are in a situation where you have to chop chicken yourself and you do not have experience in this field, reading this article will help you.

The best way to chop chicken

In general, chopping chicken is not a difficult task. In fact, if it is done according to its own principles and rules, each person can easily do it. In order to be able to chop your chicken in the best way, you need a meat board and a sharp knife.
Having a sharp knife will help, as some of the bones or skin and veins inside the chicken may need to be cut at some point. In the following, we will explain the steps of chopping chicken. In this method, a whole chicken is cut into 8 pieces.

Steps of chopping chicken

  • To chop the chicken, wash all the inside and outside of the chicken with cold water before doing anything. To make it easier to chop the chicken, it is best to take the chicken out of the fridge right away. In this case, the chicken in question is firmer and it is easier to crush it.
  • In the next step, place the chicken on the back of the board with the breast facing up. Then cut a small piece of fat at the end of the chicken, known as the tail, and discard.
  • Then cut the chicken neck and empty the inside of the chicken completely by hand. If you wish, you can use chicken wings and neck to make soup.
  • In this method, which is one of the best methods of chopping chicken, it is better to first divide the chicken into two equal parts from the middle of the breasts. At this stage we have two large chicken pieces, each consisting of a connected thigh and chest. In this case, you can easily distinguish the connection between the thighs and the chest with your eyes, so the next step is to separate the thigh from the chest.
  • After separating the thigh from the breast, a whole chicken is now cut into 4 large pieces with two wings. In the next step, we separate each chicken thigh, which consists of legs and thighs, from the joint. We also cut the chicken breast into two parts.
  • In the end, our whole chicken is prepared in 8 parts with two wings for use in various dishes. If you wish, you can easily peel the skin of each part of the chicken.

How to separate chicken bones?

In the above method, we only dealt with the steps of chopping the chicken without paying attention to separating the chicken bone from it. In some cases, boneless chicken may be needed to cook certain foods, such as boneless chicken or grilled chicken. In the following, we will discuss the methods of separating chicken bones.

Separate the chicken thigh bone

How to chop chicken professionally

We need a sharp knife or kitchen scissors to crush the chicken thigh bone. People who are familiar with the method of chopping chicken can easily separate the chicken thigh bone. In general, the chicken thigh consists of two parts. To separate the bone, we have nothing to do with the end, which is actually considered the leg. Therefore, we consider the upper part of it to be without bone in the thigh.

  • To do this, we turn the upper part of the chicken thigh and find the middle bone of the thigh from the inside.
  • From the side of the bone, we start cutting the meat along it. We separate the two sides of the bone from the meat until we reach the point where the bone joins the meat.
  • In the last step, we take the hanging end of the bone by hand and pull it out in a circular motion to separate it from the meat.
  • Finally, use a knife or scissors to separate the flesh from the end of the bone, and by pulling the bone in the opposite direction, the bone is separated from the meat.
  • Due to the fact that the chicken thigh meat is tastier than the breast, separating the bone reduces the cooking time of the thigh. Therefore, boneless thighs can be used as grilled meat for a variety of salads.

How to clean chicken fillet

Prepare fillets in chicken chopping

Crushing chicken alone may not be too difficult. But sometimes it needs to be made from chicken, fillet and boneless meat. For example, to prepare some foods, we need boneless fillets or minced chicken. In this case, we need to be able to separate the chicken breast bone and prepare chicken fillets. The following steps are required to separate the chicken breast bone.

  1. First, place the chicken breast on the board from the inside.
  2. Using a sharp knife, start cutting from the thickest part of the chest.
  3. With a little care, find the middle bone of the breast that is perpendicular and continue cutting the breast until that part. Then separate the meat from the bone near the bone, using hand pressure.
  4. Finally, gently cut the end of the meat that is attached to the middle bone of the breast with a knife. Cut other chicken breasts into fillets using this method.

Conclusion

Chopping chicken is one of the housekeeping skills that these days, due to the availability of chopped chicken in the form of thighs and fillets in various stores, few people think about learning it. However, in some cases we may have to chop the chicken. Therefore, it is better to get acquainted with how to chop chicken professionally.

In this article, we explained the steps of chopping chicken and how to separate chicken bones. orshid online store is one of the largest reputable stores in the country, where you can get all the food you need, such as meat and chicken. By installing the orshid application, you will be able to get information about the inventory of your desired products and buy them without spending a long time.

Show More

Related Articles

Leave a Reply

Your email address will not be published. Required fields are marked *

Back to top button
Close