How to make cocoa orange cake

Cocoa orange cake is a delicious and fragrant cake and has its fans in every season. How to make cocoa orange cake is simple but fast and has a spongy and soft texture.You can use the chocolate or ganache coating method that we teach in this article to make the cake taste unique. However, the result of this recipe for cocoa orange cake is a delicious and soft cake that is wonderful on its own and without chocolate coating.

Involve yourself in a spring evening with a cup of tea and a slice of orange cocoa cake. Drink your soul!

How to make cocoa orange cake

First, you will learn how to make an orange cocoa cake, and then we will move on to making a chocolate coating. You do not need to separate the yolks and whites to prepare the cake ingredients. Mix the ingredients in the order stated and in detail and place in a preheated oven. Finally, you can add the prepared chocolate coating and mix it with orange and cocoa flavors.

• Preparation time: 10 minutes
• Baking time: 45 minutes
• Total preparation time: 60 minutes

Ingredients for the cake

The following ingredients are suitable for 5 people.

Raw material	The required amount
egg	3 Number
Sugar	1 measure
Grate the orange part of the orange peel	1 tbsp
Natural orange juice	1 measure
Liquid oil	1.2 measure
White flour	2 measures
cacao powder	2 tbsp
Baking powder	1.5 teaspoons

cake recipe

1. First, set the oven to 185 degrees Celsius and turn it on to heat.
2. Mix your dry ingredients, including baking powder, salt, cocoa powder and white flour, and sift the mixture three times.
3. Pour the eggs, vanilla and sugar separately in a bowl and stir for about 5 minutes on high speed until the cream turns brown and the solution becomes elastic and bulky.
4. Add the liquid oil to the above mixture and stir slowly until mixed and smooth.
5. Add the grated orange peel and orange juice and continue to stir slowly until smooth.
6. Add the dry mixture to the cake liquid in three steps and mix gently with a slow mixer. At this stage, using a mixer is enough just to mix the ingredients. Stirring further prevents the cake from puffing.
7. Cover the inside of the desired mold with greaseproof paper or grease it well and sprinkle it with flour so that the cake does not stick to the mold after baking.
8. Pour the cake ingredients into the mold and place in the preheated oven for 40 minutes.
9. After 40 minutes, dip a fork in the cake. If the cake ingredients do not stick to the fork, your cake is baked.
10. Remove the cake from the oven and allow it to cool. After cooling, remove the cake from the mold.

How to prepare chocolate coating

Depending on your taste and calorie intake, you can have a chocolate coating or you can easily remove it. In both cases the cake is very tasty and delicious.

Ingredients for chocolate coating

Raw material	The required amount
Chocolate with desired percentage	250 g
cream	200 g

How to prepare chocolate coating

1. Pour the chocolate into a bowl and melt it using the Ben Marie method.
2. Add the cream and mix while still hot.
3. Remove the mixture from the heat and rub on the surface of the cake.

Other tips on how to make cocoa orange cake

• If your eggs are small, use four eggs.
• Put the raw materials you use out of the refrigerator beforehand to reach room temperature, and then start working.
• You can use any type of mold you like, but due to the bulkiness of the cake, using a medium mold is a better choice.
• Depending on the sourness or sweetness of the oranges, you can increase or decrease the amount of sugar.
• Grate only a thin layer of orange peel. The white part of the orange makes it bitter.
• If you want the chocolate coating to be thicker and taste more like chocolate, reduce the amount of cream to 100 grams.
• Each 100 grams of this cake without chocolate coating has 370 kcal.
• You can add walnut kernels in the cake liquid.

The last word

This cake is due to the content of 1 glass of orange juice and meets the body’s need for vitamin C. It is also a tonic and useful cake for children. The recipe is easy and interesting that you will achieve a great result according to the ingredients and the time you put. If it is difficult for you to get out of the house due to lack of time or coronary care. With the help of  orshid, you can have all the ingredients of the cake in a short time at home.

Do not forget to tell us about your experiences trying to make cocoa orange cake. We hope you enjoy your delicious cake!