Pea soup with cheddar cheese and onions is a simple, quick and very tasty meal. Chicken extract also gives this soup a great taste. This soup contains green peas, chicken extract, cheddar cheese, onions and butter and has a great taste and color. Join Orshid to teach you A simple and quick recipe for pea soup with cheddar cheese.
pea soup with cheddar cheese
Soups are usually served as an appetizer. The variety of soups is very large and you can prepare them with different ingredients. Each of these soups has a special taste and flavor. One of the best soups you can make at home is with peas and cheddar cheese. Be sure to follow the recipe and enjoy eating it with your family.
Ingredients for pea soup with cheddar cheese
- Green peas: 900 g
- Chicken extract: 500 ml
- White cheddar cheese: 180 g
- Toast: 8 slices
- Butter: 3 tbsp
- Onion: 4 pcs
- Sour lemon juice: 1 tbsp
- Salt and black pepper powder: some
How to make pea soup with cheddar cheese
First, chop the white and green parts of the onion separately. Heat a tablespoon of butter in a saucepan over medium heat. Then fry the white parts of the onion in butter for 1 to 2 minutes until slightly soft.
Add the chicken stock with 3 cups of water and peas to the roasted onion and increase the heat until the ingredients come to a boil.
When the ingredients come to a boil, reduce the heat to low until the peas are well cooked and soft.
Grate the cheddar cheese in a bowl and mix the green parts of the onion with it. Then pour this mixture into the toast and prepare 4 sandwiches.
Next, heat a large pan and add 1 tablespoon of butter to heat. Then fry both sides of the sandwiches for 3 to 4 minutes. As the bread absorbs the butter, add another tablespoon of butter to the pan to fry the other side of the bread so that it is not dry.
Divide the cooked soup into several parts, and each time pour one part into a blender and mix until smooth and uniform.
Add some salt, pepper and lemon juice to make the soup taste good. And cut each sandwich into four pieces and serve with soup.
Additional tips about pea soup
Pea soup is one of the soups.
The preparation time and ingredients are about 15 minutes.
Baking time and waiting time is about 1 hour.
Pea soup can be served as an appetizer.
Note that the amount of ingredients and recipe is suitable for 4 people.
If you have frozen chickpeas in the freezer and do not know what to do with them, we have a good suggestion for you. You can make a delicious soup with the help of these frozen peas. We have prepared pea soup with frozen peas recipe for you to make a very delicious soup with its help. Be sure to prepare this soup and enjoy eating it with your family.
